We listen to our customers and constantly strive to improve our service and quality without compromising on our traditional baking methods and guarded recipes.
Now selling a wide range of traditionally baked bread, granary, wholemeal, French sticks, baguettes, rolls, baps and speciality breads. A great selection of Cornish cakes, including flapjacks, hevva cake, bread pudding, lemon drizzle, sticky toffee, and our renowned delicious buttered buns to name just a few. Try our warm croissants or pan au chocolate.
Arrive early for a breakfast puff - stuffed full with egg, bacon, sausage and a special seasoning, they sell out fast.
Our traditional Cornish pasties are still made daily by hand in our St Agnes bakery. We don't trust the delicate creation of our beloved counties favourite food to machines. Every one of our pasties are lovingly filled and crimped by hand by experienced local staff, who over timely practise have mastered the art of the perfect pasty! We use the best quality local produce and our unique recipe are a delight: stilton cheese and steak, local BBq prok, cheese and onion, vegetable and red peppers to name a few! Our pasties are available in a choice of three sizes to suit your apetite.
If all that wasn't enough, we proudly offer the plumpest tastiest flakiest pastry pork sausage rolls with or without herb seasoning. Or try our specially blended spicy lamb sausage rolls. Available from our bakery and nowhere else, our customers tell us that our sausage rolls are the best in the county by far!
Come and visit us soon!
21 Victoria Square
Mon to Sat 8.30am - 5pm