Indaba Fish and Seafood Restaurant, a hidden gem in Tabernacle St, showcases what can be done with quality Cornish Seafood and a talented chef - Nick Taylor who formerly worked for Rick Stein.
The menu provides a light, varied selection, serving Thai fish cakes, Indaba steamed shell fish platter and moules mariniere, as well as fabulous sirloin steak and the choice of lobster or crab from our very own tank!
An interesting daily specials board ensures there's something for everyone. For pre-theatre champagne and some fresh oysters Indaba Fish is the place.
The menu provides a light, varied selection, serving Thai fish cakes, Indaba steamed shell fish platter and moules mariniere, as well as fabulous sirloin steak and the choice of lobster or crab from our very own tank!
An interesting daily specials board ensures there's something for everyone. For pre-theatre champagne and some fresh oysters Indaba Fish is the place.
Indaba Fish
Tabernacle Street
Truro
TR1 2EJ
01872 274700
Breakfast Wednesday to Sunday 9am to 12pm
Lunch Monday to Sunday 12pm to 3pm
Evenings Monday to Sunday:
Pre-theatre dinner menu 5.30pm to 6.45pm
Full dinner menu from 7pm